A Roast Beef Harvest Supper will be held on Saturday, November 1 at the White Otter Fish & Game Club in Woodgate.
The menu includes roast beef, mashed potatoes, green beans, coleslaw and homemade pies from Seasons Café.
Serving will start at 4:30 p.m. and continue until 7:30 p.m., or until the food is gone.
The fee is $10 for adults, $8 for children ages six to 12, with children ages five and under admitted free of charge.
Funds raised through the dinner and related activities are used to send local young people to DEC summer camp, make improvements to the White Otter shooting range, and other projects to benefit the surrounding area.
