Weight Loss Surgery comes in a few different varieties
I am willing to guess that we all know someone who has had bariatric surgery. Bariatric surgery promotes weight loss by changing the digestive system’s anatomy, limiting the amount of food that can be eaten and digested.
Those with a BMI of 40 or more, or a BMI of 35 to 39.9 and a serious obesity-related health problem, qualify for bariatric surgery.
When people hear the term “bariatric surgery,” I believe most would assume that it’s the “gastric bypass” surgery.
But what they may not realize is there are several different types of bariatric surgeries.
So you have a point of reference, let me give you a quick and dirty explanation of how normal digestion occurs.
Food passes through the stomach and enters the small intestine where most of the nutrients and calories are absorbed.
It then passes into the large intestine (colon), and the remaining waste is eventually excreted.
There are two basic types of weight loss surgery: restrictive surgeries and malabsorptive (poor intestinal absorption of nutrients)/restrictive surgeries.
They assist with weight loss in different ways. Continue reading